Everything is made in-house. Prices include tax and service.
Lunch only · Starter + Main or Main + Dessert · coffee included · Beef "effeuillé" +€2
Allergens and meat origin on request · Cheques not accepted
Little plates to share
Warm Maroilles cheese flamiche with fresh chives, to share.
2 pieces, fine breadcrumbs and homemade lemon mayonnaise.
3 pieces, oozing cheddar-and-beer centre, like a welsh you can bite into.
4 pieces, beef slow-cooked in beer with mustard and gingerbread, homemade mayonnaise.
Grandma's dishes · homemade fries
Cheddar melted in local triple beer, ham, toasted country bread, mustard, salad and homemade fries. Add an egg €1. Voted best welsh in Lille since 2019 by Lille Addict, 20/20 on M6.
Cheddar melted in local triple beer, toasted country bread, mustard, salad and homemade fries. Add an egg €1.
Chicken breast in a Maroilles cheese sauce, salad and homemade fries.
Melting beef slow-cooked in brown beer and gingerbread, homemade fries. World vice-champion 2026.
Warm Maroilles tart served as a main, with a crunchy salad.
Crispy beer-battered fish, homemade fries and tartare sauce.
Thin slices of beef layered as a millefeuille, salad, fries and sauce of choice (pepper or Maroilles). +€2 in the lunch set.
Chef's suggestion — see the specials board.
Pepper or Maroilles.
Crisp on top, soft underneath, made with Northern vergeoise sugar.
Silky mascarpone, coffee and speculoos.
All-chocolate melting cake with an oozing centre.
Three mini sweets around a coffee (Irish coffee version €13.50).
Vanilla ice cream, homemade dark chocolate sauce and whipped cream.
Lime sorbet and vodka.
2 or 3 scoops: raspberry, lime, vanilla, chocolate, coffee, strawberry, caramel.
We also serve Northern French beers on tap (Triple Georgette, IPA, blonde…), bottled beers, cocktails and a selection of wines. Full drinks list (FR).