Do I need to book a table?
What is a welsh?
A welsh is the signature comfort dish of Northern France: cheddar melted with beer and mustard over toasted bread, topped with ham and an egg, with fries and salad. Ours is homemade with a local triple beer; a
vegetarian version is available.
What are Georgette's specialities?
Generous Northern French cooking: homemade welsh, Flemish carbonnade (world vice-champion), carbonnade croquettes, maroilles flamiche, chicken with maroilles, fish & chips, and homemade desserts.
See the full menu.
Are there vegetarian options?
Yes — a vegetarian welsh (€16.90) plus several meat-free starters and desserts. Allergens and origins on request.
What is the average price?
Around €25–€35 per person à la carte, with a €25 lunch set (starter + main or main + dessert). Prices include tax and service.
Do you offer a lunch menu?
Yes — the Georgette lunch set is served at lunchtime only, Thursday to Sunday, at €25: starter + main or main + dessert. Supplement: beef effeuillé +€2.
Where are you located?
13 rue Saint-André, 59800 Lille, in the heart of Old Lille, ~10 min walk from Lille-Flandres and Lille-Europe.
How to get here →What are the opening hours?
Thu–Fri 12–2:30pm & 7–11pm · Wed 7–11pm (dinner only) · Sat 12–2:30pm & 7–11:30pm · Sun 12–3:30pm. Closed Mon & Tue.
Do you welcome groups?
Yes, groups of up to 45 people, plus private events. Call
+33 3 20 47 73 74 for a tailored quote.
Is the restaurant child-friendly?
Yes, families are welcome. Just ask — we're happy to prepare a plate for children.
How do I get there and where can I park?
In the heart of Old Lille, an easy walk from Lille-Flandres and Lille-Europe (Eurostar) and metro Rihour. Several public car parks a few minutes away, including Vieux-Lille and Lille-Europe.
Getting here →Do you accept cheques?
Cheques are not accepted. Payment is by card or cash only.